Archive for November, 2008

Hearth and Home

November 19th, 2008

As winter approaches I find myself drawn to cooking soups, chili, roasts or any entree that requires several hours of simmering or roasting.  Hearth and home take on a particular sweetness as the weather begins to chill and spices whiff throughout my house enveloping me in a deep sense of comfort.  The simple pleasure derived from […]